SPRING FRESH QUINOA & BLACK EYED PEA SALAD
This salad boasts a fabulous amount of protein and a fresh, delicious flavour. Veggies like onions and peppers along with black eyed peas, fresh herbs, and a simple, lemony vinaigrette that is subtle, fresh, and light. Perfectly cooked quinoa is a thing of beauty so keep your eyes on the pot and stick to the package directions! :)
POLENTA with PESTO RICOTTA & ROASTED CORN
There were so many wonderful flavours in every bite, I couldn't stop enjoying them. Pesto is a perfect partner for ricotta as the cheese tends to be a bit bland and once combined, they make the perfect marriage. The flavourful cheese is then smeared across crispy, roasted polenta rounds and topped with delicious roasted corn and fresh basil.
Jonathan - Happy Veg
Dedicated Foodie. Proud Vegetarian. Recipe Creator. Friend to all Animals.