I was excited to see how this recipe turned out because I've been eager to see just how close recipes comes out using imitation meat versus the real thing.
I can honestly say, despite the recipe being a little messy, (Which can actually be a fun activity to do with kids!) it turned out great! The meatballs had a wonderful texture and flavour and really are the perfect addition to a simple tomato sauce and pasta kind of night. My meat loving father even enjoyed them!
Jonathan - Happy Veg
Vegetarian 16 years and counting. I'll take all the baby animals please and thank you!