ORIGINAL RECIPE ABOVE
Remember when I said these beans were the beginnings of a few great recipe ideas? Well, I came up with a few delicious reasons you should be making a double batch of these beans right away.
1. Pureed / Refried: After the beans and all vegetables have fully cooked through, you can prepare them one of two different ways from here.
You could eat them from there as a tasty side dish or from this point. . . .
2. Bean "Dip" these beans! Melt some of your favourite cheese on top and get the tortilla chips out. The consistency of the refried / pureed beans is perfect for dipping! Monterey Jack, Cheddar, Tex Mex, any of these will do!
3. Use them in your favourite Mexican dishes. Tacos, Burritos, Tostadas, all of these classic dishes pair well with these Southwestern flavoured beans!
Jonathan - Happy Veg
Vegetarian 16 years and counting. I'll take all the baby animals please and thank you!